Gourmet Tour

On the last day, the students get to cook their own Vietnamese meal. They get to make their own salad sauce, fillings for their spring roll and get to make their seasoning for their chicken cutlet. Everyone was enjoying themselves preparing their own food

The teachers showing off their creation

Dharsini receiving a certificate from the chef. She was given the recognition because she has wrapped her spring roll very beautifully. She can come back to HCMC as a chef : )

Mr Chen receiving his award for successfully completed the culinary course

Last Dinner in HCMC on a Cruise

The students were treated to an unforgettable dinner on a cruise for their last dinner in HCMC. They were dressed to their nines to celebrate the friendship forged with one another over the past 8 days

End of Homestay Programme

After the Halloween buffet cum party the previous day, the students reported back to NGTHS to end their 3 days of homestay with their buddy. Although it is only a short 3 days, they have developed a deep bond between them as many of them were very emotional and sad. 

The students posing for a last shot before the end of the homestay programme

 Mr Chen taking a wefie with the group

Mr Chen posing with one of the students, Tony. He is holding on to the farewell gift from NVSS to NGTHS. The gift is a collation of art pieces by our students. 

 Emotional farewell as tears start falling. Many of them can't bear to part with one another.

 Till we see you again in 2016!